AUTHENTIC TURKISH STREET FOOD · CAMPBELLFIELD
MIKSA
Charcoal-grilled Adana kebabs, cooked the traditional way. Built on flavour, fire, and resilience — not shortcuts.
Open nights in Campbellfield.
Worth the drive.
OPENING HOURS
When we’re firing up the grill
Thursday – Sunday
6:00pm – 10:00pmClosed Monday – Wednesday
LOCATION
Where to find us
78B Merola Way
Campbellfield VIC 3061Easy parking available.
MEET THE CHEF
Miksa was built after rock bottom — not from comfort.Chef Ismail Tosun turned years of experience, discipline, and resilience into one thing: honest food cooked over fire.No shortcuts. No trends. Just tradition, done properly.
Best New Australian Talent (2006)
Top 100 Restaurants in Australia - Eminem Perth
GOOGLE REVIEWS
4.7 ★ rated on Google
from 300+ reviews
★★★★★
“Best Adana kebab I’ve had in Melbourne. Charcoal flavour is unreal and you can taste the tradition.”
— Google Review
★★★★★
"Among the best, if not the best Turkish kebab place in Melbourne. Succulent and well seasoned meat, on lightly buttered and toasted bread topped with onion, tomatoes and cucumber dip!"
— Google Review
★★★★★
"Travelled from south east had the adana all I can say is wow definitely #1 such unique flavour taste"
— Google Review
